47 of 47 people found the following review helpful
Best pizza cutter & peel I've ever used!,
July 27, 2007 J. Almerigotti (Washington, DC) - See all my reviews
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I'm old fashioned when it comes to tools, in the kitchen, in the garage, wherever. I have been using a metal pizza wheel cutter my whole life, like the saying goes: "If it ain't broke...". But I was never really happy with the cutting wheel. Sometimes you have to make several passes, cheese and sauce builds up on the wheel, inhibiting it's use and making it difficult to clean. Also, whatever surface is under the cutter when you use it gets scored by the wheel too. I was reluctant to buy a wooden pizza cutter, thinking that it was just another gimmick, but decided to give it a try. I am so glad I did, you not only get a smooth even cut ALL THE WAY THROUGH THE PIE but you can do it in one pass. You can even use the cutter to serve the slice. The peel is just another necessity if you like to cook pizza at home like I do. It makes moving the whole pie in and out of the oven so much simpler. Both the cutter and peel are made from cooking grade teak so they are hard, and have a tight...Read more
12 of 12 people found the following review helpful
nice set for the money,
February 9, 2008 J. Geier - See all my reviews
Very nice set for the price. I haven't used other pizza peels so I'm not able to compare but I've been happy with this one. Occasionally I wish it were bigger to make bigger pies, but nonetheless I think it's a good item. The pizza cutter is amazing! Much, much, better than the metal disc ones.
14 of 15 people found the following review helpful
Absolutely Wonderful,
December 26, 2007 Bernie Doud (Orem, UT) - See all my reviews
My wife and I really love this pizza cutter. You wouldn't think that wood could cut through a pizza, but it does it better than any other pizza cutter I've ever seen. The price is right and it makes a great gift.